Monday 18 December 2017

Christmas sweet platter in minutes

What do you do when the husband mumble about wanting to take a plate to his office morning tea at 9 p.m in the night?

 My first reaction was to clobber him on the head with a blunt weapon. However, you dont do that to the man who you are married to for 34 years so I grit my teeth and head for the pantry

I had to come up with something and I had to take a dish to a Christmas party I was attending the next day. Taking a platter of strawberries with a store bought chocolate dip was not going to happen as shops were closed at the time.

I rummaged in the pantry and found a can of crushed pineapple and I remembered a dish I had first made using the recipe on the back of a Dole's crushed pineapple. Bingo!

This is possibly the easiest, prettiest and a popular sweet I have made by tarting up the original recipe from the back of the can. I've made the basic version, a gluten free version, a dairy free version and a paleo version which is popular with the figure/diet/wellness concious lot that I associate with.

Unfortunately there is NO sugarfree version. After all it is a Christmas platter


Tropical Coconut truffles - Basic version:

Ingredients:
1 can crushed pineapple
1 packet of Arnott's Marie Biscuits
1 can condensed milk
1.5 cups dessicated coconut (not too fine) - half cup for rolling and 1 cup for the mixture
half a tsp of cinnamon powder

Crush the biscuits in a food processor. Mix everything together in a large bowl. Make into balls and roll in coconut. Place in small foil cups

Tropical Coconut truffles - The Gluten free paleo version:


Substitute the Marie biscuits with 1 cup of LSA and 1 cup Almond meal

Tropical Coconut truffles - Dairy free Gluten free version:

Substitute the biscuits with 1 cup LSA and 1 cup almond meal and the condensed milk with condensed coconut milk


To further tart of the platter, I add stuffed dates (stuffed with a whole almond covered in store bought Marzipan and a punnet of strawberries with the store bought dip and Voila! you have a dessert platter to die for.

Didnt take photos so will add next time I make them. Sorry